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Broadcast Schedule
Upcoming broadcasts on WKNO, Public Television for the Mid-South (Memphis, Tenn.)
June
2010 Dates for Smart Medicine episodes:
WKNO, Channel 10 and WKNO-HD (Digital Ch. 10-1)
6/24 at 8 p.m.
6/25 at 1 a.m.
6/26 at 2:30 p.m.
6/27 at noon
WKNO2 (Digital Ch. 10-2)
6/26 at 6:30 p.m.
6/26 at 9:30 p.m.
6/27 at 2:30 p.m.
7/3 at 6:30 p.m.
Baptist is the underwriting sponsor of a monthly health newsmagazine show called Smart Medicine, which is broadcast on WKNO-TV Channel 10. Hosted by news anchor Joe Birch, the news program features various Mid-South medical and health experts discussing the latest health news and services available in the area.
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 Recipes
TURKEY BURGERS WITH A TWIST
Ingredients:
1/4 cup chopped green onions
2 Tbsp. fresh orange juice
1 Tbsp. low-sodium soy sauce
1 tsp. finely chopped peeled fresh ginger
1 garlic clove, minced
1 pound ground turkey breast
Cooking spray
1/2 cup Special Sauce (recipe to follow)
4 (1 1/2-ounce) whole-wheat hamburger buns
4 curly leaf lettuce leaves
Other hamburger dressing as desired, such as tomato and onion
Special Sauce
3/4 cup reduced-fat (low-fat or fat-free will work) mayonnaise
1 1/2 Tbsp. finely chopped green onions
2 Tbsp. Dijon mustard
1 Tbsp. honey
1 tsp. fresh orange juice
1 tsp. low-sodium soy sauce
1/2 tsp. finely chopped peeled fresh ginger
Directions:
1. Prepare grill.
2. Combine first 6 ingredients in a large bowl.
3. Divide turkey mixture into 4 equal portions, shaping each into a 3/4-inch thick patty.
4. Place patties on grill rack coated with cooking spray; grill 6 minutes on each side or until done.
5. Spread 2 tablespoons Special Sauce over top half of each bun. Place lettuce leaves on bottom halves of buns; top each with 1 patty and top half of bun. Cut each burger in half for presentation.
Combine all ingredients in a medium bowl. Cover; refrigerate. Yield: 3/4 cup (serving size 2 tablespoons).
Source: Cooking Light magazine
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